Jon and I just returned from vacation in Boston and New York. I have a plethora of photos to upload, but for now I leave you with our lunch today, Morning Star vegan grillers with pepper jack cheese, tomatoes and pickles annnnd half of a cantaloupe each! I miss cooking! Going out every night is too expensive and most definitely not healthy.
For those of you who don't know (or haven't tried), salt on cantaloupe is really an amazing combo.