Monday, March 10, 2014

Thailand // Day 6-10

[if you'd like to bypass straight to photos, you can view them here]

Day 6
Woke up bright and early after 9hrs of sleep. Wandered around Old Chiang Mai, it is laid out as a square and has a moat around the city, it's quite large, which can be complicated if you want to get out on foot. There are 12 foot bridges, but no crosswalks and A LOT of scooters/cars. If you are traveling by vehicle there are only 5 bridges you can cross. At one point I hailed my first songthaew (a multi-passenger pick-up truck used as a shared taxi, cheaper than a tuk tuk if you are going to a specific landmark. It's used for passengers traveling in roughly the same direction and may stop along the route to pick up other passengers headed the same way) and bartered from 150 baht down to 50 (less than $2!) for both Jen and I. These rides will only take you well-known places and we were headed to the train station so I wanted to have the experience at least once. We purchased tickets back to Bangkok for $21 each then walked around for miles and finally hailed a tuk tuk to the outdoor Saturday Market. The market was massive, my favorite part was obviously the food, constantly stopping in awe of all the neat and different cuisine. Blind musicians played every few feet down the middle of the market, we thought that was really wonderful.

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Day 7
Had breakfast at our boutique, Sathu, dropped our laundry off for cleaning (48 baht = $1.45), walked through an indoor market and meandered around the city checking out all the Wats. There are so many here in Chiang Mai and it's been a treat to see all of the monks walking around in their orange robes, we learned the color comes from a natural vegetable dye found in the jungle from roots or trees. In NE Thailand they use heartwood from the jackfruit tree. They also never wear shoes. Soon after we got 180 baht ($6) Thai massages at Saija, the BEST massage I've ever had might I add. During which I had an overwhelming feeling that my passport was no longer in my possession. And it wasn't. We tracked it down at the train station where we had bought tickets the day before (and the annoyed woman helping us forgot to give it back after scanning it), queue the biggest sigh of relief in my life. We hit two more outdoor markets, where the merchants were bartering FOR Jen without Jen even hesitating to pay what they asked for, it was hilarious to watch. I've had NO problems bartering, it's natural here and you don't go anywhere without seeing it. It's actually been quite fun, they barter back with a smile on their face. On the walk back to the hotel we tried Thai whiskey (yuck!), picked up our laundry, ate half our dinner at a place where we saw rats and curled up to Thai TV in our adorable hotel where each room is named after a Thai flower with a cute description drawn on chalkboard next to each door. Ours was Bua Tong, similar to a sunflower.

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[wat chet lin]
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[wat buppharam]
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Day 8
Up, ready and on the road before the sun came up as we had engagements with feeding and bathing ELEPHANTS. The sanctuary we initially wanted to visit that we'd heard nothing but great things about from others was sold out, so Ritthichai (our cooking instructor) hooked us up with Baan Chang Elephant Park; everyone here is so nice and willingly helpful. The drive into the country was lush and beautiful and once we arrived we went straight to feeding. The elephants here were smaller, Asian elephants, with only one finger on the end of their trunks and mostly female. They ate sugar cane and bananas, skin on and by the bushel. There were at least 20 to be fed and one of their ankles were chained to the ground with some leeway to protect the guests, as well as each other from fighting. The feeding was incredible, we were allowed to pet, hug and take pictures with them. Cham Poo was the elephant I felt an immediate connection with so naturally I spent a lot of time with her. Afterward they taught us commands for getting on/riding the elephants, I opted to not ride as throughout my trip to Baan Chang I found their practices inhumane and quite sad. I laid out on bamboo hammocks in the perfect shade surrounded by acres of undisrupted land and once the group made it back, they bathed the animals. Jen actually got in the water and swam around with the elephants, it was really quite amazing how gentle and obedient these large wonderful creatures are. They fed us lunch and dropped us back off at our boutique. This was our last night in Northern Thailand so we wandered around the last corner of Old Chiang Mai that we hadn't explored yet. I bet you can guess where it landed us... with another Thai massage. ;)

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Day 9
Last day in Chiang Mai, feels like perfect timing since we've just about figured out and explored nearly the entirety of Chiang Mai. It's been fun to recognize and know where we are without a map. I cannot stress how bad the exhaust is here, Jen and I felt a consistent high every time we stepped onto a busy street. My throat has been very sore and I've never been more excited for my lungs to get away from a busy city. It's bittersweet. A few good, bad and weird things I'll take away from this city: 1) All the black and white cats have mustaches! We saw over a dozen and all except one had a little black mustache on their cute white faces 2) The power in all of our hotel rooms (including Japan) had to have the room key plugged into a socket before any of the electricity worked 3) In the last two boutiques we stayed, the shower was completely open in the bathroom and sprayed almost directly above the toilet 4) The gas prices are just under $1 per L 5) Everywhere we went we'd hear terrible remakes of adult contemporary music.

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[chedi luang varavihara temple]
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Day 10
Took the overnight train to Bangkok, where they give you a towel as a blanket and crank the a/c full blast, we arrived as icicles and on veryyy little sleep at 7am. From the train we took an underground subway to a bus to a ferry to a taxi to our resort on the island of Koh Chang. 28hr journey from start to finish. We ate dinner at the resort and promised each other to never do what we just did again.

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Friday, March 7, 2014

Thailand // Day 1-5

Wanted to jot down a few of the highlights and fonder memories from my recent trip to Thailand, sharing it here for whomever else to enjoy.

[if you'd like to bypass straight to photos, you can view them here]

Day 1
Headed to the airport bright and early. Drank ridiculously overpriced $16 mimosas to kill some time before our flight to Japan. Watched four movies on the 11 hour flight and sewed my jacket that had ripped going through security. Arrived at Narita and waited for the flight to Bangkok that was overbooked due to another plane transferring 300 passengers-- we didn't make it on-- ahhh the beauty of flying standby. Looked online for a hotel for 3 hours, even chanced hopping on a random shuttle bus and asking our best bet hotel with 800 rooms for availability, but everything within proximity of the airport was full. Paid $182 USD for a cab to take us to a hotel 50km (that's 31 miles) away in Chiba. We had bunk beds.

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Day 2
Woke up to unusual snow in Tokyo (10km out of) and watched from the window as it relentlessly fell until noon. Extended our checkout and scrutinized Japanese television then walked to the train station where we paid only $8/each for a ticket and got to the airport in about an hour. Jen and I not only made it onto our plane, but were seated in first class, it was dreamy!

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Day 3
Landed in Bangkok just after midnight. The humidity when exiting the airplane was intense. We tried booking a hotel in Narita, but the wi-fi was down at the airport so we snagged a shuttle and headed to the hotel I had originally sought out. Took a nap and woke up to book our next flight to Chiang Mai. Had a delicious omelette breakfast with adorable smiley face toast and checked out. Flew one hour on Bangkok Air to Chiang Mai and hailed a tuk tuk (3-wheeled open taxi) to a b&b I had initially found online and appreciated was owned by gay westerners. Noland (the owner) came to our room to introduce himself and answered most of our questions. He showed us a small outdoor kitchen across the street from our hotel and I got delicious vegetable fried rice made to order for 35 baht (roughly $1). We walked about a mile to a mall we were told to check out, things are very different here in Thailand. Ate two mango with sticky rice and Thai iced tea macaroons, the waitress called me princess. We left the six story mall and walked along the busy highway called Nimmanhemin aka Nimman, laced with a lot of small boutiques, where we stopped at a very cute spa. This was my first Thai massage and was unlike anything I'd ever experienced. You change into loose clothing that are essentially scrubs and the 60-minute massage entails more yoga-like stretching and deep rubs with rhythmic pressure, for a majority of which your therapist is sitting either on you or on the table. After I opted for a manicure as well, all for 500 baht (approximately $15). We walked back to the hotel and ate dinner at the owners restaurant next door, ordering his go-to dish: the Noland Same Same, it was yummy! 

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Day 4
Woke up at Santitham and had a delicious traditional Pad Thai breakfast. Walked around Northwest Chiang Mai and tried getting my last 2 travel shots, but had a difficult time communicating with the hospital staff. The waiting rooms were the most colorful pastel and everyone looked happy and well taken care of. We walked back to the hotel and chatted about the islands with a fellow who was on his 15th trip to Thailand from North Carolina. Took a 120 Baht ($4) tuk tuk across town to the Southeast, where we checked into the scummiest "guest house" which was clearly a hostel; the internet can be very deceiving. We decided to walk around Old Town Ciang Mai and look at future rooms before booking. Found and paid for two boutiques to get us through the weekend. Had our first scare with a not-very-nice stray dog following us. Decided to walk to dinner at the Riverside Restaurant, where Noland had made us boat dinner reservations. Stopped at a few Wats on the way (temples are everywhere!) and walked along Thaphae Gate which reminded me of Las Vegas Blvd. Stopped in for a quick 100 Baht ($3) 30 minute hand reflexology on the way -- no appointments are ever needed. At 7pm we boarded the boat, ordered food and took off onto the water. It was beautiful and the weather was perfect. Bats skimmed the water around our boat and we went under quite a few bridges, a very lovely lady date. Took a tuk tuk back to the hostel and passed out.

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[wat buppharam]
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Day 5
I arranged an all day 7 course cooking class for Jen and I. Ritthichai (pronounced Richy) picked us + 6 others up and we headed to the market. He taught us a lot about rice, vegetables they use for cooking and tofu. We picked our meals, gathered the ingredients and headed to the countryside where upon arrival we scoped out the garden and picked fresh herbs for our dishes. We learned a lot about traditional Thai cooking, received a certificate and cook book. This was my favorite experience thus far. At 3pm we headed back to the city and while crossing a very busy intersection, a college-aged girl on a scooter bolted out in front of our van, actually sliding right under us... the van ran over her scooter and her arm. We were all very worried as Ritthichai jumped out of the van to make sure she wasn't badly injured. Since insurance and police reports aren't a thing here, it took less than two minutes before he hopped back into the truck with a smile on his face, letting us all know she was okay. We checked into our boutique in Southeast Old Town Chiang Mai and wandered around until we saw 180 baht ($6) foot massages. On the walk back to the hotel we stopped at a restaurant that had a giant sign for pizza, we couldn't resist. This was the funniest part of our trip because one of the waiters actually took his scooter down the street to pick up the pizza and rode it back to us. We were sitting outside, watching him pull up and transfer the pizza from box to plate. I laughed for a good 20 minutes.

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Sunday, December 1, 2013

LinX

Let's talk hot dogs. Finding a good textured, well-constructed, superb tasting vegetarian hot dog doesn't come easy, but when I find those hidden gems out there, I relish every last one of 'em. [Pun intended!]

One of the very best hot dogs I've had the pleasure of ingesting was in cute little Old Town nestled inside Orange, California. LinX had me at pretzel bun and really won me over with all of their interesting housemade condiments.

Jumping all over their vegan dog deluxe on a pretzel bun with grilled jalapeños and onions, I had a really hard time deciding which sauces to try, so I opted for a few while salivating over them all: honey BBQ, lemon aioli and "trinity" (ketchup/mayo/mustard)...all of which paired well with the dog and implemented as perfect dipping sauces for the delicious Belgian frites!

Also notable: they do burritos. Yep, get your bad boys wrapped in a flour tortilla with all the Mexican fixins.





Location: 238 W Chapman Avenue Orange, California 92866
Neighborhood: Old Town

Wednesday, October 23, 2013

Roasted Garlic Cauliflower

There are so many yummy things about fall and this healthy dish is one of many.

The crunchy yet crumbling texture of these cauliflower florets is perfection.



What you will need:

1 head of cauliflower
3 cloves of garlic
Juice from half a lemon
Olive oil
Salt & pepper

Directions:

1. Preheat oven to 400°(F). Thinly slice garlic and sauté in olive oil on medium, until warm. Cut cauliflower into florets and toss onto cookie sheet. Pour garlic over cauliflower and drizzle a little extra olive oil. Squeeze lemon juice over the top and sprinkle salt & pepper to taste.

2. Bake uncovered for 35 minutes, or until tops are lightly browned. Stir florets 20 minutes into baking for even cooking. Test with a fork for desired doneness. Fork should be able to easily pierce the cauliflower.

(I made this dish vegan, however I've heard good things about sprinkling fresh Parmesan cheese over the top once removed from oven.)