I have a very deep love for all things red velvet. I am IN LOVE with their red velvet cupcake. For Valentines Day they had a special Red Hots red velvet cupcake... spicy cinnamon in a cream cheese frosting?! Yes please!
They also have a vegan AND a gluten free red velvet cupcake! Now you have no reason not to try!
Location: 9635 Little Santa Monica Blvd. Beverly Hills, CA 90210
(Also: Chicago, Dallas, Houston, Newport Beach, Phoenix, Palo Alto, Washington DC)
thanks ainsley! i've never heard of this place, but i looked on their website, and it says one is coming soon to charlotte, which is only about 2.5 hours away from us (and we have some friends out there). i made my first vegan red velvet cupcakes a couple months ago, but before that i had never had one. ever. they were yummy. i want some of these ones! <3
ReplyDeleteI'm surprised that you have never heard of Sprinkles! When I make vegan red velvet cupcakes, I always use pillsbury vanilla frosting! It's vegan and not as rich as cream cheese frosting anyway!
ReplyDeleteyeah, i used the recipe in the vegan cupcakes take over the world recipe book, and it isn't a cream cheese frosting either. it was lighter and fluffier, and oh so delicious (minus all that junk that is in premade frostings, haha) <3
ReplyDeletei have made those cupcakes before and they are yummy!
ReplyDeleteThey are bringin a Sprinkles to NY in winter 2011!
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