Before leaving San Diego, it was vital that I tried a favorite brewery amongst natives, Tiger! Tiger!. Not the most vegetarian friendly, but I took the opportunity to get brunch on a lovely Sunday.
The biscuits and gravy had to have costed all of $2 to make and there was no fake meat, just a melted cream cheese sauce over two flaky pillsbury-looking biscuits. HOWEVER the potatoes were amazinnngggg. The prices were decent, the housemade lemonade was yummy and I loved loved that they let me "taste" the St. Louis Framboise beer that they had on tap... it was delicious. Take note that they have some awesome specials on beers throughout the week!