Friday, December 2, 2011

Foodie Friday: Crème Brûlée

Although I didn't have time to gather, halve and write out this amazing (yet involved) recipe, I wanted to share with you a quick little look into my first experience of making (and devouring!) crème brûlée.

My friend and co-worker Belle is an amazing chef and talented lady, we're always talking about food around work and she's my favorite for hints, tips and suggestions around the kitchen. She was kind enough to buy me my very own kitchen torch for my birthday and since I was a bit intimidated about playing with fire, Belle gave me a bit of tutorial and a fun afternoon of brûlée-ing!





I must say that I'm not much of a sweet tooth and I felt so fancy eating this dessert, but if you've never tried crème brûlée, I highly recommend it!
Tags: , , , ,
at 1:30 PM

5 comments:

  1. becaDecember 2, 2011 at 1:43 PM

    I miss making creme brulee. It is pretty involved. Once i get settled in my new kitchen, I want to make creme brulee spoons for the boys. I can't even eat them, but love the process of making them...

    ReplyDelete
  2. tara a.December 2, 2011 at 4:51 PM

    i love creme brulee! my friend and i made it once in sf, using his little kitchen torch too. so yummy!!! :)

    ReplyDelete
  3. M.December 2, 2011 at 10:38 PM

    Crème brûlée is one of my favorite desserts! I want my own kitchen blow torch. This looks delicious especially with the raspberries!

    ReplyDelete
  4. Fawn and FlowerDecember 3, 2011 at 9:12 AM

    So pretty with your little heart dishes and raspberries! I've only tried to make it once and it was horrific, haha.

    ReplyDelete
  5. AnonymousDecember 5, 2011 at 5:09 PM

    This looks so good and very gourmet :)

    ReplyDelete

Subscribe to: Post Comments (Atom)